Collard Greens Kenyan Style

How to Make Collard Greens Kenyan Style. This delicious African style recipe was given to me by my good friend Tosha whose husband is from Kenya. This is a delicious and unique vegetarian recipe that not only adds a rich, nutty, buttery taste to collard greens but the peanut butter also adds some much-needed protein for vegetarians. No matter if you live as far south as Texas or Georgia or as far North as New York or you might be in California on the West Coast or anywhere in-between or around the world .. you are gonna love this!