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Prep Time15 min.
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Cook Time60 min.
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Serving10
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Ingredients
Lamb Gyro Wrap
TZIKI SAUCE
Directions
Looking for a delicious and satisfying gyro meal? Try this homemade lamb gyro wrap recipe! This dish features juicy, marinated lamb that is cooked to perfection and wrapped in a warm pita bread with fresh veggies and a creamy tzatziki sauce. The recipe is easy to follow. Impress and indulge your friends and family with your culinary skills by making this flavorful, authentic Greek dish that will transport your taste buds straight to the Mediterranean!
Process 2 lbs. of lamb and all seasonings, lemon juice and Dale’s seasoning through food processor until meat becomes totally blended almost paste like. Spray a cooking pan with vegetable spray, add lamb mixture and smooth top. Place in pre-heated 350 degree oven and bake for 40 to 50 minutes. Remove from oven and allow to cool for 20 minutes. Cut into semi-thin slices and brown on both sides in pan with little oil. Fill pocket bread with sauce, spinach, tomato and gyro meat and top with sauce and feta cheese. Serve and Enjoy!
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